There are good restaurants, and then there are great ones. The good ones offer a pleasing experience and a tasty meal. However, just once in a while, you come across a restaurant which blows you away. You may not go there often, the last time you visited may be months back, but you will always end up raving about it to others in conversations about food.In a country like India where we love our food and restauranteurs keep upping the game in the culinary arena, it is difficult to come up with a ranking of best restaurants. The way to one’s heart is through the stomach and to affirm this statement, here is a list of the top 10 luxury Hotels restaurants in India.

  • Le Cirque – The Leela Palace, New Delhi

Dine at Le Cirque, one of the best restaurants in New Delhi, which boasts of hosting celebrities and international dignitaries. This Italian restaurant located inside The Leela Palace New Delhi offers a culinary experience steeped in authentic French & Italian flavors. It’s the most sought after fine-dining restaurant in Delhi, hosting many celebrity guests, socialites and dignitaries from across the world. Le Cirque, the grand landmark restaurant of New York brings its avant-garde bar with exclusive walk-in wine cellar, a personal chef’s table, Delhi’s most prestigious show kitchen and exclusive private dining rooms.Dishes that their chef recommends at Le Cirque include Le Cirque Vegetables Garden with Truffle Dressing, Ravioli Stuffed with Barolo Braised Duck Leg, Quail and Wild Mushroom Risotto with Black Truffle and Paupiette of Chilean Sea Bass.

  • Peshawri – ITC Maratha Hotel, Mumbai

It comes a bit of a surprise that Peshawri beat Bukhara in this list as it is popularly known as Mumbai’s Bukhara.The menu is printed on wooden blocks, the crockery is earthy and the décor reminiscent of the rugged northwest frontier. Diners do find the wooden stools a tad uncomfortable for languid meals though.

  • Villa Maya – Trivandrum, Kerala

Villa Maya is a lovingly restored 18th century Dutch manor that once enjoyed the attention of the royal house of Travancore. Thus, it is more an experience than a mere restaurant. In the spirit of its noble heritage it continues to exude timeless elegance through contemporary design and haute cuisine. This upscale restaurant offers a glimpse into Kerala’s unique history along with its flavorful meals. The menu is a gastromonical journey through Kerala, India, Morocco and Italy. Each dish has been carefully handpicked for its cultural heritage, authenticity and resonance with the tastes of Kerala and is presented in a multisensory delight of exciting flavours, textures and aromas.

  • Royal Vega – ITC Grand Chola, Chennai

Royal Vega showcases the classical grandeur of the vegetarian repertoire of the sub-continent and beyond. This luxury Chennai restaurant is based on the concept of eating fresh, seasonal produce, in complete harmony with nature. Royal Vega presents a delightful offering of delectable vegetarian food from the magnificent Royal Kitchens of India. The cuisine explores a blend of delectable seasonal  vegetables preparations, lentils, condiments and staples with a generous dollop of jouissance. It is a paradise for the vegans and even for the non-vegans who would not mind a slightly different platter packed with mouth-watering delicacies.

  • Bukhara – ITC Mauyra Hotel, New Delhi

The name is iconic and it is doubtful that any foodie in the country would not have heard of this restaurant. The more popular cousin of Dum Pukht which sits in the same hotel as Bukhara, a meal at Bukhara is all about the experience. A key feature on the itinerary of practically every visitor to the Capital, Bukhara recreates the charm of the traditional clay oven or tandoor with its delicious menu of succulent tandoor-cooked kebabs, vegetables and breads. Once a rustic cuisine, it was enjoyed in the harsh rugged terrain of the North West Frontier, bringing comfort and succour to diners, with its warm, robust flavours.

  • Wasabi by Morimoto – Taj Mahal, Delhi

Wasabi by Morimoto restaurant hosts one of the finest Japanese as well as oriental cuisines in India using authentic Japanese ingredients and techniques with inspiration drawn from the Asian and the west. Wasabi by Morimoto is a stupendous five-star dining destination with elaborately decorated interiors where an outstanding sushi bar completes the perfect ambience.

  • The Lantern – Ritz Carlton, Bengaluru

This indoor-outdoor fine dining restaurant celebrates the rich culinary heritage of China. Flavorful dim sum is presented on roaming carts, tempting diners along with the menu showcasing Chinese delicacies from across the country. The Lantern offers a cosy and warm atmosphere to celebrate your special occasions or just a casual dinner with your loved ones. The most expensive restaurant in Bengaluru also features a terrace seating which would give you a panoramic view of the city which is worth dying for. The Lantern also has a beautiful decor complete with lanterns which adds meaning to its name.

  • Adaa – Taj Falaknuma Palace, Hyderabad

Taj Falaknuma Palace is one of the grandest and luxury restaurants in India where you can experience the life of the Nizams with the exact environment! Make a grand entry into the most expensive restaurant in Hyderabad on a horse-drawn carriage and be treated like you are the Nizam yourself, straight emerging from the pages of history! Do not miss the chance to have the most amazing delicacies and savour its taste in the fine-dine restaurant, Adaa, where you will see the mixing of royal taste with the contemporary. Adaa will provide you with the grandeur of the Hyderabadi Cuisine, and the decor and live music will surely steal your heart. Paved with a muster of peacocks by day or resplendent city views by night, the way to Adaa is as enchanting as the food. Carefully crafted, slow-cooked Indian Hyderabadi fare recreates the wonders of the royal kitchens.

  • Sevilla – The Claridges , Delhi

Having an ambience peculiar of Mediterranean cities, Sevilla is the ‘most romantic restaurant in town. Guests can choose wines from our winery stacked with 150 global wines while enjoying signature dishes like Betroot Risotto, Patata Bravas and Cordero On the grill. At times, when you plan to treat your woman or man to a beautiful candle light dinner in one of the best restaurants in town, this is where they should be brought!

  • Saffron – JW Marriott Hotel, Chandigarh

Saffron, one among the top 10 restaurants in India is an epitome of elegance and serves Northwest Frontier Cuisine on its plate. Dine finely and elegantly in the most expensive restaurant in Chandigarh with your friends and family and enjoy the best moment ever. Tantalizing tandoor and charcoal grill items are on the menu, as well as refreshing beverages. The restaurant also provides with a rich bar menu of imported cocktails and wine and so on, and you may also enjoy the live entertainments here.

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